Luna De Miel Release Party
Tuesday, May 5th
We will release Luna de Miel, our amber Mexican lager, on Cinco De Mayo this year. This beer was originally brewed to celebrate Brewmaster Peter Hoey's wedding and when translated means "Honeymoon."
We will have mexican food specials to go with the beer and Chef Crescencio's signature lobster rellanos which are part of our daily menu now!
So far chevechie and empanadas are on the menu.
Wednesday, May 6th
We will be tasting some great beers from Allagash Brewing (Portland, ME) that rarely make it out to the Sacramento area. We will be pouring:
White: A Belgian-inspired white ale
Curioux: A Triple aged in bourbon barrels
Four: A quadruple style ale
Black: A Belgian-inspired stout
$10 gets you an Allagash logo chalice (to keep) full of White and then 4 ounce samples of Curioux, Four and Black.