Monday, August 17, 2009

September Brewers Dinner

SEPTEMBER 1st, 2009
Sacramento Brewing Company Brewers Dinner


Ahi Tuna Pizza
Grilled pizzas topped with ahi tuna and salmon roe
Abbey Extra

Chilled Lemon Cucumber Soup
Lemon cucumbers, fresh dill and yogurt soup
Brett Blond

Grilled Vegetable Salad
Summer vegetables and endive grilled and topped with balsamic reduction and manchego cheese
Celtic Amber

Ribs Two Ways
Red Horse Ale BBQ Sauce and Harisa Honey Glazed Baby Back Ribs
Red Horse Ale

Sorbet Trio
House made Watermelon, Canteloupe, and Honeydew Sorbet
Brussels Blond

Seating at 6:00, Dinner at 6:30. Price $40 plus tax and tip.

No comments: